
I make a wide variety of jams and pepper jellies using local produce. All my fruits are gathered in-season only, and to assure top quality and flavor I produce them in small batches. I've been making my products for the past 35 years....some of the favorites with my customers are Olallieberry, Strawberry, Boysenberry, Raspberry & Peach, Royal Blenheim Apricot, Suncrest Peach, Flavor King Pluot and Blackberry Jams, and the Jalapeno and Peach Pepper Jellies. If you'd like to sign up for a weekly update of which markets I'll be attending and what's new for the week please send your e-mail to cotkitchen@aol.com or Barbara@cotkitchen.com